"To me, a knife is not just a functional tool—it is a piece of art, whether used in the hunting ground or the professional kitchen. Each knife I craft reflects my dedication to balance, sharpness, and artistry, honed through years of learning from diverse cultures and my African roots."
– Frederick Scanlen, Artisan Knife Maker
Client Testimonial
Frederick's expert craftsmanship is evident in both of my knives' precision and they have made doing what I love – cooking seafood – all the more enjoyable! No cook, chef, forager or hunter should be without a Scanlen blade.
Georgia East, Food Writer and Cook, Cape Town 2020
Past Projects
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.